Monday 24 October 2016

Brookby students had a great day of adventuring, navigating, and team building at the Lactic Turkey Sustainability Challenge at the Botanic Gardens.
Brookby Vege Market open for business! Fresh veges grown by our Garden Club included coriander, broccoli, celery, rainbow beet and crunchy fresh lettuce. Our customers were impressed they could buy such delicious and fresh, spray free veges from our gardeners!